Performance at Machines with Magnets

Established in 2007, Machines with Magnets hosts experimental music performances, sound and art exhibitions and installations, performance art, film and video screenings, cultural and community events, private events, and fundraisers. Past performances include The Body, Dan Deacon, Mirah, Braveyoung, Lydia Lunch, Lightning Bolt, Brown Bird, Container, and Mdou Moctar.

Upcoming

MWM's Covid policy, updated 9/23/21: All events will require valid proof of full vaccination for entry. Acceptable forms of proof include a physical vaccination card, a clear photo of your vaccination card, or vaccination record from your state (Rhode Island vaccine records can be accessed here). Partial doses will not be accepted; no exceptions. Please continue wear a mask at all times, except when actively eating or drinking. By attending an event at MWM, you are voluntarily assuming all risks related to exposure to COVID-19.

All events are all ages unless otherwise noted, 21+ to drink with valid I.D.

No upcoming events available. Check back soon!

Cocktails

Bottle Aged Yuzu Negroni

In an individual glass flask

Gin, yuzu bitters, Campari, Punt e Mes, dry sake

$11

Old Fashioned

Bonded bourbon, spiced Rooibos tea syrup, Angostura bitters, orange oil

$9

Daily Punch

Seasonal and rotating.

Currently: pandan rum, blanc vermouth, vanilla, grapefruit, lime, bitters

$7

Cosmo

Vodka, house cranberry cordial, Aperol, orange blossom

$10

Paloma

Tequila or mezcal (+$2), Aperol, grapefruit cordial, lime, salt, Yacht Club

$9 / $11

Magnolia Collins

ISCO Ornamental gin, magnolia, green tea, lemon, sparkling water

$10

'Rita

Tequila, triple sec, lime, black lime salt

$8

House Without a Key

Japanese whisky, pineapple gomme, orange, lemon, Angostura bitters

$11

Beer

Narragansett Lager

5%, NY

$3.50

Miller High Life

4.6%, WI

$3.5

Miller Lite

4.2%, WI

$4

Monopolio Clara

Mexican-style lager, 5%, PA

$5

Okocim 'OK' Beer

Pilsner-style lager, 7%, POL

$5

Oxbow Northern Lager

4.5%, ME

$6

St. Feuillien Saison

6.5%, BEL

$6

Japas Matsurika

Jasmine tea-infused pilsner, 5%, BRZ

$7

Proclamation Derivative

Rotating. Currently: Vic Secret, 6%, RI

Rising Tide Ishmael

Copper ale, 4.9%, ME

$7

Banded Norweald

Stout, 6.5%, ME

$7

Graft Farm Flor Cider

Dry, oak-aged, 6.9%, NY

$6

Wine, Etcetera

Sauvignon Blanc

Domaine de Villageai Rive Droite, Loire, France

$10

Chardonnay

From the Tank Vin Blanc, France

$8

Chenin Blanc

Gen De Alma Jijiji, Mendoza, Argentina

$10

Beaujolais

Domaine de Foretal Beaujolais-Villages, Beaujolais, France

$10

Côtes du Rhône

From the Tank Vin Rouge, France

$8

Tempranillo

Viña Jaraba la Mancha Cosecha, La Mancha, Spain

$8

Rosé

Grenache/Cinsault, From the Tank, France

$8

Frizzante

Bisson Glera Frizzante Trevigiani, Italy

$10

Zero Proof G&T

Alcohol free gin, Yacht Club Quinine Tonic, lime bitters

$5

Nahperol Spritz

Lyre's Italian Orange, 'champagne' flavor, sparkling water, orange oil

$5

Bolt Snapchilled Coffee

Flash-brewed, canned iced coffee made in Providence

Topo Chico

Sparkling mineral water from Monterrey, Mexico

$3

Yacht Club

Grapefruit / Quinine Tonic

$3

Vodka

Aloo Vodka

Oola Distillery, Seattle, Washington

Our well vodka of choice! Using locally-sourced ingredients with a responsible ecological footprint, Aloo is salmon safe and made from soft winter wheat organically grown by a third-generation Washington family.

Agave

Cimarrón Tequila

La Tequileña, Jalisco, Mexico

Our well tequila of choice, Cimarrón's master distiller Enrique Fonseca is a fourth generation agave grower. Using 100% estate grown blue agave, this tequila uses a proprietary crushing process that eliminates the use of water.

Fortified Wine

Dolin Vermouth

Chambéry, Savoie, France

Our house vermouth of choice, Dolin is among the few remaining independent vermouth producers and still observes terroir-focused, traditional use of Savoyard plants: working with local growers, helping them to grow certain wild alpine plants under threat.

Whisk(e)y

Old Granddad Bonded Bourbon

Jim Beam Distillery, Clermont, Kentucky

OGD is created during one distillation season, at one distillery and aged in a federally bonded warehouse for minimum 4 years, plus bottled at 100 proof. Guaranteed quality. Beam's 2030 diversity/inclusion goals include 50% women in leadership and 45% racial and ethnic representation in the US.

Whisk(e)y

Rittenhouse Rye

Heaven Hill Distillery, Bardstown, Kentucky

Rittenhouse is a fruity, bonded rye with lots of spice notes that works perfectly in both cocktails, and as a sipper straight or over ice. Their sustainability efforts focus on becoming carbon neutral; improving water use efficiency; eliminating waste, and reducing the use of virgin plastic.

The Bar

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